Wednesday, September 16, 2015

Mexican Salsa | Pica De Gallo| Salsa Fresca

Salsa Fresca or Pica De Gallo  is  a fresh uncooked salad from Mexico, served as condiment for  tortilla chips ,grilled shrimp or steak.It's a very refreshing condiment and it tastes awesome & juicy.
This recipe is adjusted to anyone preference.so feel free to make changes as you like.Let take a look at this procedure.


Mexican Salsa

Preparation Time : 10 mins | Cooking Time : 0 minsServes :
Recipe Category: Condiments | Recipe Cuisine: Mexican
Ingredients
Onion - 1
Garlic Cloves -1 
Lemon Juice - 1 tbsp
Salt - 1/2 tsp
Jalapeno - 1 tbsp
Capsicum - 2 tbsp(Optional)
Tomato - 2 nos
Coriander leaves - a handful
Procedure
Chop all the veggies (Onion, Garlic,Tomato, Jalapeno & Coriander leaves ) into small pieces.Take them in a bowl, add salt & lemon juice. Mix it well & serve with Tortilla chips.
Notes:
  • Mix all of it, once you are ready to serve.
  • Use very ripe Bangalore tomato, dont use country variety.
  • I used regular onions, but in the original recipe, white onion is used


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14 comments:

  1. Salsa Day !..tempted to make and eat now..looks nice and colorful.

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  2. This is such a versatile salsa that can be served with most of the Mexican food.

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  3. Super like, never get bored of this salsa..

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  4. That's one delicious salsa, I love to dig into it..

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  5. Refreshing and delicious. Loved the clicks

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  6. Refreshing and delicious salsa. Looks yummy!!

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  7. One of the easiest and refreshing salsas.

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  8. perfect with chips or on tacos - your photos look awesome

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