
Prawn Thokku, a delicious and flavorful masala made from the prawn and the exotic Indian spices. It tastes great as a side dish for rice and rasam combo. It's so easy to make with just a handful of ingredients and the taste is simply awesome. Though i eat prawns regularly at restaurants, making them at home has never been a thing until a year ago. I thought cleaning prawns would take a lot of time so never attempted to cook at home. Now that my little one likes prawns a lot, i jumped in to cook the prawns at home because you know that the prawns available at Indian restaurants...