Monday, July 13, 2020

Cabbage Patties Sandwich | Cabbage Sandwich

Cabbage Patties Sandwich , a delicious and healthy sandwich made from cabbage & eggs. For breakfast and dinner, I do prefer easy sandwiches as much as south indian tiffins like idli & dosa and this cabbage patties sandwich is one of my recent favorite sandwiches. 

Most of the time, the cabbages that are available here are so big and it lasts weeks for me, even though i have used it regularly in fried rice, noodles, poriyal and so on. So always looking for other ways to include in our diet and this cabbage sandwich is inspired from the Korean street food style bread toast. These patties made from cabbage and egg are good on its own, even it can be served as breakfast without any bread for a mild breakfast. Ok, now let's check out how to make this awesome cabbage sandwich.   


  

Cabbage Patties Sandwich | Cabbage Sandwich

Preparation Time : 10 mins | Cooking Time : 15 minsServes :
Recipe Category: Sandwich | Recipe Cuisine: Indian
Cabbage Sandwich,Cabbage Egg Sandwich,Cabbage Patty Sandwich,Korean Street Food, Korean Street bread toast, Cabbage Patties Sandwich , a delicious and healthy sandwich with cabbage & eggs.
Ingredients
Cabbage(shredded ) - 2 cups
Egg - 2
Chili flakes - 1/2 tsp
Italian seasoning - 1/2 tsp(optional)
Salt - to taste
Pepper powder - 1/4 tsp
Bread Slices - 4
Oil/Butter - 1/2 tsp + for toasting the bread
Hot sauce / Tomato Ketchup - as needed
Green Chutney - as needed(optional)
Onion - few slices
Tomato - few slices


Procedure
Measure the shredded cabbage and add it a bowl along with little bit of salt. With your hand, crunch the cabbage well, it helps to soften the cabbage. Next crack open the egg into it and then add chili flakes, Italian seasoning(if you're using),salt and pepper powder and mix it all well together with a spoon. Heat the tava, grease it with oil and add half of the cabbage egg mixture in square shape or in the shape of your bread. Cook it on medium flame till the bottom turns brown and then gently flip into other side and drizzle little oil to cook.Remove from the flame when both sides are well cooked and keep it aside. Next toast the bread with butter till it slightly brown and crispy on top.Apply hot sauce and green chutney(if using) on the bread and then place a cabbage patty, few onions and tomatoes on one bread slices and close it with another slice.Tasty Cabbage Pattie Sandwich is ready to serve. 
For more sandwich recipe, check out here.
Notes:

  • Cook the patties on medium or low medium flame to ensure the eggs are cooked thoroughly.
  • I have used sriracha sauce today, but you can use any hot sauce or ketchup you like.
  • Onion and tomatoes gives nice texture to the sandwich
  • I have used oil for cooking patties and butter for toasting the bread.

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